I read the tweet, and then I read the username.
Francesca Da Rimini
Featuring San Francisco Ballet principal dancers Maria Kochetkova and Joan Boada, “Francesca Da Rimini” is an experiment using a robotically controlled camera to capture ballet.
Director: Tarik Abdel-Gawad
Dancers: Maria Kochetkova & Joan Boada
Choreographer: Yuri Possokhov
bleep bloop i know i havent been very active on here lately (due to stuff re: work/school/housing/illness) soo if you still want to poke around my blog i do have a tag page
i think the best part of my blog has ended up being my art tag, weirdly
p.s. my sideblog robotwear is kind of neat imo
2 days ago
2 days ago
no mom it’s not a phase
it’s a phaser
sorry mom gotta go the enterprise is waiting
remember to drink lots of water, because your insides are a swampy bog and a water shortage would affect the local frog population
"Lie down and look up at the ceiling and breathe with those curiously fragile lungs of yours and remind yourself: Don’t worry. Don’t worry. All is as it was meant to be. It was meant to be lonely and terrifying and unfair and heaving. Don’t worry."-The Faceless Old Woman Who Secretly Lives in Your Home, Night Vale #31.5,”Condos” (via elucipher)
i want the kind of funding that scientists in comic books have. where are you getting this money? do you publish papers or do you just turn people into giant lizards and call it a day? do you have to get that shit peer reviewed? who is paying for your research? can you give me their email address
i have googled ‘evil science grants’ and the results were not satisfying
September 13, 1966 — Gemini 11 astronaut Dick Gordon takes a walk at approximately 160 nautical miles above the Earth’s surface. (NASA)
Mathematics and Traditional Cuisine
The mathematics of Pasta: A process analysis to find unity, formulas and ways to express structure mathematics of pasta shapes, by their mathematical and geometric properties.
See more at: The Maths of Pasta by George L. Legendre.
- 'Pasta By Design' - Created by a team of designers, ‘Pasta by Design’ book reveals the hidden mathematical beauty of pasta: its geometrical shapes and surfaces are explained by mathematical formulae, drawings and illustrations.
- Animated gifs - From video: The traditional pasta making techniques used at Della Terra Pasta by Chris Becker [Video] - shared at here.
Types of Pasta in the post (From left to right): Agnolotti - Tortellini - Saccottini - Sagne Incannulate - Pappardelle.